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All you need to know about kitchen cutters

All You Need To Know About Kitchen Cutters

Pastry and Biscuit Cutters

Basic plain and crinkly edged cutters are simple pieces of apparatus for small pastries and cookie making; they are frequently found in graded sets which fit neatly inside each other in their own tin for convenient storage.

There are also ‘fancy’ cutters; these are out there in each and every imaginable shape, from hearts and stars to wizards and Christmas trees. Fancy cutters are usually enjoyable to use for cookies, pastry, cake, icing, marzipan, canapes for every feasible situation.

Pastry and cookie cutters are generally available in metal or plastic. When purchasing, make sure that the top edge is rolled and the chopping edge is sharp. A rolled edge provides the cutter added strength, and makes it much more comfortable to use.

Aspic Cutters

A miniature variation of pastry or cookie cutters, and is utilized for fiddly decorative work.

Pastry Wheels

These kinds of cutters are used to cut straight or crimped lines through pastry. They may also be employed to cut sheets of pasta for parpardelle or maybe ravioli.

Ravioli Cutters

Right after layering the filling between two sheets of pasta, this gadget allows you to stamp out the ravioli shape whilst closing the edges. They are usually made up of a stainless steel fluted-edged cutter together with a wood handle. Various shapes and sizes are accessible.

Pizza Cutters

This particular gizmo is utilized to cut through cooked pizzas in order to divide them up in to portions whilst maintaining the toppings neatly in place. It comprises of a stainless steel cutting wheel set onto a handle. Make certain that the cutter includes a finger guard between the blade and the handle, and that it seems comfortable and well balanced in your hand.

Chip Cutters

These are helpful gadgets for chopping chips, offered in 2 types. The first is a single wavy blade set into a handle and applied to create crinkle-cut chips. The second is a gadget for slicing large amounts of chips at once; the whole peeled potato is positioned under it and then the stainless-steel cutter pushed down, transforming the potato into a pile of beautifully produced chipped potatoes, all ready for frying.

This is just a selection of the extensive range of kitchen and cook’s cutters which are available on the market today. In addition, there are a number of speciality cutters that are outside the scope of this particular article, but which you will undoubtedly find it you browse through the racks of your local supermarket or kitchen equipment store.

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